Insights Static Quiz -440, 2019–Environment

Solution: b)

Detritivores (e.g., earthworm) break down detritus into smaller particles. This process is called fragmentation. By the process of leaching, water-soluble inorganic nutrients go down into the soil horizon and get precipitated as unavailable salts. Bacterial and fungal enzymes degrade detritus into simpler inorganic substances. This process is called as catabolism.

Humification and mineralisation occur during decomposition in the soil. Humification leads to accumulation of a dark coloured amorphous substance called humus that is highly resistant to microbial action and undergoes decomposition at an extremely slow rate. Being colloidal in nature it serves as a reservoir of nutrients. The humus is further degraded by some microbes and release of inorganic nutrients occur by the process known as mineralisation.

Solution: c)

Decomposition is largely an oxygen-requiring process. The rate of decomposition is controlled by chemical composition of detritus and climatic factors. In a particular climatic condition, decomposition rate is slower if detritus is rich in lignin and chitin, and quicker, if detritus is rich in nitrogen and water-soluble substances like sugars. Temperature and soil moisture are the most important climatic factors that regulate decomposition through their effects on the activities of soil microbes. Warm and moist environment favour decomposition whereas low temperature and anaerobiosis inhibit decomposition resulting in build up of organic materials.

Solution: a)

A food chain describes how energy and nutrients move through an ecosystem. At the basic level there are plants that produce the energy, then it moves up to higher-level organisms like herbivores. After that when carnivores eat the herbivores, energy is transferred from one to the other.

In the food chain, energy is transferred from one living organism through another in the form of food. There are primary producers, primary consumers, secondary consumers and decomposers- all part of the food chain.

Solution: b)

• It was setup to implement National Biodiversity Act, 2002.

Solution: d)